Hearty Cabbage Roll Soup Recipe –

Craving a comforting bowl of soup that captures the essence of traditional cabbage rolls? This hearty cabbage roll soup combines the best flavors of the classic dish, making it a perfect meal for chilly nights. It’s packed with ground meat, tender cabbage, and a savory broth that warms you from the inside out.

Imagine cozying up with a bowl of this soup, rich with the sweet and tangy notes of tomatoes and the satisfying bite of rice. It’s a family favorite that brings everyone to the table, and the aroma will have your kitchen smelling delightful.

Whether you’re looking for a quick weeknight dinner or a meal prep option for busy days, this cabbage roll soup is flexible and filling. Plus, it’s a great way to sneak in some veggies!

Embracing Comfort in a Bowl

A bowl of cabbage roll soup offers more than just nourishment; it delivers warmth and comfort, making it an ideal choice for cold evenings. As the hearty mixture of vibrant cabbage, tender ground meat, and satisfying rice simmers gently, the inviting aroma fills the kitchen, tempting everyone to gather around the table.

This dish captures the essence of traditional cabbage rolls, transforming them into a soup that’s perfect for sharing. Each spoonful is a reminder of home-cooked meals, rich in flavor and love, creating cherished memories with every bite.

Flavorful Ingredients to Warm the Soul

The heart of this soup lies in its simple yet flavorful ingredients. Ground meat, whether beef or turkey, forms the base of the dish, providing essential protein and robust flavor. Pairing this with chopped cabbage introduces a delightful crunch and a burst of freshness that enhances the overall texture.

Adding in plump grains of rice and diced tomatoes creates a satisfying medley, while the seasoning brings everything together. With just a hint of Worcestershire sauce and Italian herbs, the soup develops a depth of flavor that is undeniably comforting and hearty.

The Perfect Cooking Process

Creating this cabbage roll soup is an enjoyable experience that fills your kitchen with delightful aromas. Start by browning the ground meat, allowing the fat to render and infuse the pot with flavor. Once you add the onions and garlic, the mixture becomes aromatic, inviting everyone to come closer.

Next, the cabbage is introduced, adding volume and nutrition. Allowing it to wilt slightly before mixing in the tomatoes and broth creates a beautiful base, where the flavors meld together as the soup simmers. The rice adds heartiness, ensuring that each bowl is filling and satisfying.

A Cozy Kitchen Setting

The beauty of serving cabbage roll soup goes beyond just the meal itself; it’s about the setting in which it’s enjoyed. Picture a cozy kitchen, where the atmosphere is warm and inviting. Rustic wooden tables are adorned with simple dishes, and a wooden spoon rests beside each bowl, ready for serving.

This soup invites everyone to linger at the table, creating an environment for conversation and connection. It embodies the feeling of home, where friendships are strengthened over shared meals, and laughter fills the air.

Nourishing Body and Soul

Cabbage roll soup is not just a dish; it’s a nourishing experience. Each ingredient contributes to not only the flavors but also the nutritional value, making it a well-rounded meal. With plenty of vegetables, protein, and grains, it serves to satisfy both hunger and health needs.

At approximately 290 calories per serving, this soup is a guilt-free option that doesn’t compromise on taste. Packed with protein and healthy carbs, it’s a fulfilling meal that can be enjoyed any night of the week.

Garnish and Presentation

The finishing touch to this warm bowl of soup is a sprinkle of freshly chopped parsley. This not only adds a pop of color but also enhances the flavor, providing a fresh contrast to the rich tomato broth.

Served alongside crusty bread or a light salad, cabbage roll soup becomes a complete meal that’s perfect for family dinners or cozy gatherings with friends. Its inviting nature and delicious taste are sure to have everyone asking for seconds.

The Ultimate Cabbage Roll Soup Recipe

This cabbage roll soup is a warm, comforting dish that combines ground meat, rice, and chopped cabbage in a rich tomato broth. It has a perfect balance of savory and slightly sweet flavors, making it a satisfying meal for anyone.

Ingredients

• 1 lb ground beef or turkey
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 medium head of cabbage, chopped
• 1 cup uncooked rice
• 1 can (14.5 oz) diced tomatoes
• 4 cups beef or vegetable broth
• 1 tablespoon Worcestershire sauce
• 1 tablespoon Italian seasoning
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions

1. Sauté Meat: In a large pot, brown the ground meat over medium heat. Add the chopped onion and minced garlic, cooking until the onion is translucent.
2. Add Cabbage: Stir in the chopped cabbage and cook for about 5 minutes until it starts to wilt.
3. Combine Ingredients: Add the diced tomatoes, broth, Worcestershire sauce, Italian seasoning, rice, salt, and pepper. Stir well to combine.
4. Simmer: Bring the soup to a boil, then reduce the heat and let it simmer for about 30-40 minutes, or until the rice and cabbage are tender.
5. Serve: Ladle the soup into bowls and garnish with fresh parsley before serving.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 40 minutes
• Total Time: 50 minutes

• Servings: 6 bowls
• Calories: 290kcal
• Fat: 15g
• Protein: 20g
• Carbohydrates: 22g